TOSCANA

I.G.T.

Rosato

Grapes:


Description:







Food pairing:



Aging:

Refining:

Aging potential:

Sangiovese 50%, Ciliegiolo 50%


a cherry pink, charming, luminous rosé, on the nose it is characterized by notes of wild strawberry and raspberry candy over an elegant floral background of wild red roses. On the palate it charms with its fruity character, livened by a minerality and freshness, which makes this a very enjoyable wine.


perfect with cured meat starters, seafood soups or main courses of white meat.


stainless steel tanks for 3 months on fine lees.

starting from January following the vintage.

good when young, best within 2 years after the vintage.

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